Prawn Corporation of America
Importers & Distributors of Live, Exotic and Cultured
Seafood
Select Product
Duck Eggs (FRESH)
Fillet Mignon Whole Choice PSMO
Hamachi Fillet- Japanese
Jumbo Lump Crabmeat (Fresh)
Key Largo Pink Shrimp 10-15 ct
King Crab Legs ..(16/20)(10 lbs/case)
Abalone Caps
Ahi #1 Yellowfin Tuna Loin
Alaskan Halibut Fillets
Alaskan Ivory King Salmon (15-30 lbs)
American Sturgeon ( 7 oz)
Angus Certified Ribeye
Angus Certified Striplons
Arctic Charr (3-4 lb)
Arctic Charr Fillets
Austalian Bluefin Toro (Frozen 2-3 lb ea)
Australian Barramundi ( 1 1/2 lb)
Australian Barramundi ( 1 lb)
Australian Barramundi ( 1 lb)
Australian Barramundi (2 lb)
Australian Barramundi Fillets (5-7 oz)
Australian Barramundi Fillets (5-7 oz)
Baby Peeled Items ( 5 lb bags)
Baby Root Items- 5 lbs each
Baby Squashes
Baby White Asparagus
Beef Striploin-Boneless Choice
Belon oyster
Black Cod (H&G)
Black Cod Fillets
Black Cod Fillets
Blue Marlin Loin Sashimi Grade (Kajiki)
Bluefin Tuna Loins
Bluefoot Mushrooms
Bluepoint (100ct)
Boneless Sirloin -Top Choice
Bronzini (Loup de Mer) 400-600 gm/each
Bronzini (Loup de Mer) 600-800 gm/each
Bronzini (Loup de Mer) 800-1000 gm/each
Brussel Sprouts
Buffalo Flank Steak
Buffalo Ribeye Lip-on Boneless (8-10 lbs ea)
Buffalo Short Ribs (1 lb ea)
Buffalo Striploin Boneless (7-10 lbs ea)
Buffalo Tenderloin PSMO (5-6 lbs ea)
Canadian Geese Breast (Boneless, skin-on, 2 lbs ea)
Carribean Conch (10 lbs/case)
Cauliflowers
Chantarelles - Yellowfoot (Button Only)
Chantarelles- Imported
Cherrystones
Chicken of the Woods
Chilean Seabss Fillets (4-6 lbs)
Cod Fillets
Corvina White Sea bass Fillets
Crawfish Tailmeat (100-150 ct)
Cuttlefish
Dorade Royale (Orata) (1-1 1/4 lb)
Dover Sole (16/20 or 20/24 oz)
Dry Bay Scallops ( 70/90 ct)
Elk French Racks ( 8 Rib, 4-6 lbs ea)
Elk New York Striploins (3-5 lbs ea)
Elk Ribeye Boneless
Elk Tenderloins (2-3 lbs ea)
Endive
Evening Cove (120 ct)
Fanny Bay (120 ct)
Fillet Mignon- Whole Choice
Flank Steak Bonless Choice (1-3 lbs)
Flying Fish Roe (17 oz)
Foie Gras Grade A
Foie Gras Grade B
Fresh Duck Eggs
Fresh Dungeness Crabmeat
Fresh Peekytoe Crabmeat
Freshwater Blue Prawns (U10)
Freshwater Blue Prawns (U12)
Freshwater Blue Prawns (U2)
Freshwater Blue Prawns (U4)
Freshwater Blue Prawns (U7)
Frog Legs
Gift Certificate
Grouper Fillets (Red or Black )
Grouper Red or Black (12-15 lb)
Haddock Fillets
Halibut Cheeks
Hammersley Bay (120 ct)
Hearts of Palm (10 lbs )
Hedgehogs
Heirloom Tomatoes (10 lbs/case)
Hereford Certified Beef - Ribeye Lip On
Hereford Certified Beef Bnls Striploin
Hereford Certified Beef Tenderloins PSMO
Himalayan Sea Salt (8x4x2)
Hood Canal (120 ct/case)
Imported Black Trumpets
Imported White Italian Truffles
Iranian Osetra Caviar - Dark (1-4oz)
Iranian Osetra Caviar - Golden (1-4oz)
Italian Spring Truffles
Japanese Kobe Beef Boneless Ribeye 2x2
Japanese Kobe Beef Striploin (12-15lbs)
Japanese Kobe Beef Tenderloin (5-7lbs)
John Dory (2-4 lb)
Key Largo Pink Shrimp 16-20 ct
Key Largo Pink Shrimp U10
Kobe Beef Boneless Ribeye 2x2
Kobe Beef Ground Bulk (10 lbs)
Kobe Beef Ribeye Boneless (13-16 lbs)
Kobe Beef Striploins
Kobe Beef Striploins (11-14 lbs)
Kobe Beef Tenderloin (5-7 lb)
Kobe Beef Tenderloins
Kobe Beef Tenderloins (5-7 lbs)
Kona Kampachi- whole (4-6 lbs)
Kona Kampachi whole (4-6 lbs)
Kumamoto (120ct/case)
Kurobuta 8 bone Pork Racks
Kurobuta Pork - Bnls Centercut Pork Loin
Lamb - Colorado French Rack
Langoustine (New Zealand)(2-4 pcs/lb)
Langoustine's (2-4 pieces/lb)
Little Neck Clams (100 ct)
Live Blue Crabs (Hardshell Crabs)
Live Canadian Hardshell Lobsters
Live Dungeness Crabs (2 lb +)
Live East Coast Sea Urchins (3-4 p/lb)
Live Eel (1-2 lbs each)
Live Geoduck Clams (2-3 lbs each)
Live Louisiana Red Crawfish (10-12 p/lbs)
Live Maryland Soft-Shell Crabs
Live Razor Clams (Mategai)
Live Red Abalone (5-6 pieces/lb)
Live Sea Urchins (1-2 pieces/lb)
Live Signal Crawfish (10-12 pcs/lb)
Live Spiney Lobsters (1 -1 1/2 lbs ea)
Live Taylor Bay Scallops (100 ct)
Lobster Roe
Lobster Tails (8 oz) -10lbs
Mache-Hydro
Madai- Red Sea Bream (G&G #5lbs)
Mahogany clams
Maitake (Hen of the Woods)
Malpeque (100 ct)
Manila clams (17-20 pcs/lb)
Matsutake Grades #1-5
Mediterranean Mussels (15 lbs)
Micro Greens- 4 oz
Monkfish Fillets
Monkfish Livers (Ankimo)
Monkfish Tails (5-6 lb)
Moonstone (100 ct)
Morel Mushrooms
Moulard Breast Boneless (1.5-2 lbs ea)
Muscovy Confit of Drummette (4 lbs)
Muscovy Confit of Leg/Thigh
Muscovy Drake Breast (1.5 - 2 lbs ea)
Muscovy Whole Hen (4-5 lbs ea)
Nantuckey Bay Scallops (40/60 ct)
New Zealand Cockles
New Zealand Mussels
New Zealand Mussels (8-12 pcs/lb)
Norwegian Smoked Salmon (presliced 2 lb)
Octopus (Whole)
Ono Fillet (Wahoo)
Opah- top loin (Moonfish)
Oregon Black Truffles
Organic Beef Striploins
Organic Beef Tenderloins
Ostrich Fan Filet (3 lbs ea)
Ostrich Inside Strip (1 lb ea)
Ostrich Tenderloin (1-2 lbs ea)
Pastrami Smoked Salmon (Presliced 2 lb)
PEI Mussels
Peppers
Piedmontese Striploin (11-13 lbs ea)
Pigs Whole Fresh
Pink Snapper (H&G) (Opakapaka)
Porcinis (Boletes)
Porterhouse Choice cuts - 22 oz
Portuguese Sardines (8-10 pcs/lb)
Potatoes
Prosciutto di Parma
Quahog Clams
Quail Eggs
Rabbit Saddle (Bone-in, 1-2 lbs ea)
Red and Yellowtail Snapper (1-2 & 2-4 lb)
Red Mullet (Rouget)
Red Sea Bream-Madai (Whole G&G # 5lbs)
Ribeye Boneless Choice
Royal Miyagi (120 Ct)
Royal Sterling Caviar 250 grams
Ruby Red Trout Fillets (8-10 oz)
Russian Beluga
Russian Osetra
Russian Sevruga
Salmon Caviar (7 oz)
Salmon Fillets ( 8 oz portions)
Scottish Langoustines
Scottish Smoked Salmon (Presliced 2 lb)
Sea Beans
Sea Scallops in the Shell (1-2 ,2-4 pcs/lb)
Sea Urchin Roe (Uni) 80 grams
Serrano Ham (Boneless)
Skate Wings
Skirt Steak Choice (3 lbs)
Smoked Eel (2-3 lb)
Smoked River Sturgeon ( 2-3 lb)
Snow Crab Sections 5-8 oz
Soft-Shell Steamer Clams (25 lbs)
Squid
Stone Crab Claws (LARGE 3-4 pcs/lb)
Striped Bass Fillets (Farm-Raised Hybrid )
Striped Marlin Loin Sashimi Grade (Nairagi)
Surf Clam
Surf Clams
Swordfish Steaks
Tasmanian Ocean Trout (4-6 lb)
Tasmanian Ocean Trout (5-7 lbs)
Tatamagouche (100 ct)
Taylor Bay Scallops in the shell
Tiger Shrimp (Cocktail 16/20 (P & D)
Tiger Shrimp 13/15 P&D
Tiger Shrimp 8/12 (P&D)
Trout Caviar (8 oz Tin)
Tuna Bottarga
Tuna Bottarga
Tuna Steaks (8 oz )
Turbot (2-4 lb)
Turbot (4-6 lb)
U10 Dry Sea Scallops
U12 Guatemala White Head-on Shrimp
U15 Guatemala White Head-on Shrimp
U6 Dry Scallops (U6)
U8 Dry Sea Scallops
U8 Guatemala White Head-on Shrimp
Veal Loin Chops
Venison French Rack (8-rib, 2-3 lbs ea)
Venison Shortloin Boneless (2 lbs ea)
Venison Striploin ( 4 lbs ea)
Venison Tenderloin ( 1 lb)
Walleye Pike (2-3 lb)
Walleye Pike (2-3)
Walleye Pike fillets
Walleye Pike Fillets (5-7 oz)
Wasabi Root
Wellfleet (100 ct)
Whole Candaian Geese (10 lbs ea)
Whole Chuckar Partridge (16-18 oz ea)
Whole Rabbit (Bone-in, 2-3 lbs ea)
Wild Alaskan King Salmon Fillets
Wild Boar French Rack (2-3 lbs ea)
Wild Boar Shortloin Boneless ( 1 lb ea)
Wild Boar Smoked Bacon Slab (3-4 lbs ea)
Wild Boar Tenderloins ( 8 oz ea)
Wild King Salmon (12-18 lbs)
Wild Striped Bass (15-20 lb)
Wild Striped Bass Fillets
Yaquina Bay (120 ct)
1-866-PRAWNCO
Registration
Products
Ordering Process
Products
Ordering Process
Registration
Welcome to the wholesale section of our website. This section provides our wholesale customers password-protected access to our extensive product line, and includes prices and the ability to place an order online.
To become a registered wholesale customer please enter your information below and submit the request form. Should you have any trouble, please contact us at (866) PRAWNCO to speak with one of our customer service representatives.
As part of your application, Please
download and complete the
CreditApplication and fax it to 201.391.9560.
Toll Free (866) PRAWNCO
866-772-9626
Tel: (201) 391-9540 Fax (201) 391-9560
info@prawnco.com
700-76 Broadway - #323 Westwood, NJ
07675
Copyright 2004. All rights reserved.